1/2 lb. ground beef
1 can cream of mushroom soup, condensed
1/2 onion, chopped
6 mushrooms, sliced
1/2 box frozen baby limas
2 carrots, sliced
2 tomatoes, sliced
1/2 c. grated Cheddar cheese
Paprika

Brown ground beef. Bring water to a boil in a medium saucepan. Add lima beans and carrots. Simmer for 7-10 minutes; drain. Saute onion and mushrooms in butter.

Mix together ground beef, soup, onion, mushrooms, beans and carrots in a baking dish. Arrange tomato slices on top of meat mixture. Layer cheese on top of tomatoes. Sprinkle with paprika. Bake 30 minutes at 350 degrees.