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S.'S PASTA CRAB SALAD | |
16 oz. pkg. tri color spiral noodles 1 lg. tomato, chopped 1/2 c. chopped onion 8 oz. box frozen peas, thawed 1 lb. crabmeat, chopped 1/2 c. Parmesan cheese 1/2 c. Italian dressing 1/2 c. Ranch dressing Prepare noodles as directed on package. Combine noodles, tomato, onion, peas and crabmeat in large bowl. Mix Italian and Ranch dressing together and pour 1/2 to 1 cup in salad (to cook's discretion). Sprinkle Parmesan cheese in and stir. Serve cold. |
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