ORANGE BALLS 
1 (12 oz.) box vanilla wafers, crushed
1/2 c. frozen orange juice concentrate (thawed and undiluted)
3/4 c. confectioners' sugar
3/4 c. shredded coconut
1/2 c. chopped nuts

In a large bowl, combine all ingredients. Work together with hands to make a smooth mixture. Shape into 1 inch balls. Store in covered container in refrigerator. Yield: 42 cookies.

 

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