1 lb. ground beef
1 lb. sausage
1 lb. Velveeta cheese
1 tsp. oregano
1 tsp. Worcestershire sauce
1 tsp. garlic powder

Brown hamburger and sausage; drain. Add remaining ingredients after browning. Slice cheese into small pieces and melt into mix. Cool for only a few minutes. Spread on small party rye bread. Broil, then serve.