1 (8 oz.) pkg. cream cheese, room temperature
2 tbsp. mayonnaise
1 tbsp. Worcestershire sauce
Curry powder to taste
2 cans smoked oysters, drained
1 tsp. garlic powder
1/2 c. chopped nuts

Mix soften cream cheese with mayonnaise and Worcestershire sauce. When completely mixed spread on wax paper (rectangle shape). After mixture has set spread oysters and sprinkle with garlic powder. Roll up. Then roll in chopped nuts. Chill again. Serve with crackers.