6 c. thinly sliced cucumber
2 or 3 sm. sliced onions

Boil following ingredients together until sugar is melted. 1/2 tsp. salt 1/2 tsp. mustard seed 1 1/2 c. vinegar 1/2 tsp. celery seed 1/2 tsp. turmeric

Place in crock or dish in layers. Put in refrigerator for 24 hours. Then put in jars.