Powdered sugar
1 (8 oz.) pkg. Philadelphia brand cream cheese
5 (1 oz.) sq. unsweetened chocolate, melted
1 tsp. vanilla
Chopped toasted almonds
Cocoa

Gradually add 4 cups powdered sugar to cream cheese, mixing well after each addition. Add chocolate and vanilla; mix well. Chill several hours. Shape into 1 inch balls; roll in almonds, cocoa or additional powdered sugar. Chill. Makes 4 dozen.