1 3/4 c. sifted flour
2 tsp. baking powder
1/2 tsp. salt
1 c. granulated sugar
1/2 c. salad oil
2 eggs, unbeaten
1/3 c. milk
1/2 tsp. vanilla
3 sq. unsweetened chocolate, melted
1/2 c. walnuts
1 c. pecans
1 c. chocolate chips

In large bowl, sift flour, baking powder, salt, sugar. Mix well. To flour mixture add salad oil, eggs, milk and vanilla. Beat until smooth. Stir in chocolate and nuts. Drop by tablespoonsful 2 inches apart onto greased cookie sheet. Bake at 350 degrees for 20 minutes or until done. Makes 2 dozen cookies.