1 c. shredded cheddar cheese
1/4 c. butter, softened
1 (12 oz.) pkg. brown & serve rolls

Heat oven to 425 degrees. In a small bowl blend together cheddar cheese and butter. Split rolls and spread each with 1 tablespoon of the cheese mixture. Place the rolls on an ungreased baking sheet and bake for approximately 8 minutes. Serve hot. Makes 12 rolls.