1 pkg. dried beef
Chicken breasts
Bacon
1 (8 oz.) pkg. sour cream
1 can cream of mushroom soup
1 can cream of celery soup

Put dried beef on bottom of baking dish. Wrap bacon around chicken breasts and secure with toothpicks. Mix soups and sour cream and pour over chicken. Bake at 350 degrees for 45 minutes to 1 hour.