1/2 lb. noodles or twists
1/4 lb. cheese (diced) (1/2 c. med. sharp)
1 (12 oz.) can corned beef, diced
1 can cream of chicken soup
1 c. milk
1/4 tsp. onion salt

Cook noodles according to directions. Grease casserole dish. Mix all ingredients and cover with crumbs and dot with butter. Bake at 350 degrees for 30-45 minutes. Serves 6.