1/2 stick butter
1 c. sugar
3 eggs, beaten
1/2 c. chopped pecans
1/2 c. coconut
1/2 c. raisins
1 tsp. flavoring (I find almond best)

On low heat, melt butter. Add sugar, then eggs, pecans, coconut, raisins and flavoring. Pour into unbaked pie shell, bake at 350 degrees for 30 minutes or until brown.