2 (10 oz.) pkgs. frozen broccoli
2 c. diced chicken or 3 chicken breasts
2 cans condensed cream of chicken soup
1 c. mayonnaise
1 tsp. lemon juice
1 tsp. curry powder
1/2 c. sharp cheddar cheese, grated
1 c. soft bread crumbs and 1 tbsp. butter

Cook broccoli in salted water. Drain. Arrange broccoli in greased baking dish. Place chicken on top. Combine soup, mayonnaise, lemon juice and curry powder and pour over chicken. Combine bread crumbs and melted butter. Sprinkle over all. Bake at 350 degrees for 25 to 30 minutes. Serves 6 to 8.