STRAWBERRY ICE BOX DESSERT (3
LAYERS)
 
1 c. flour
3/4 c. walnuts, cut fine
1/4 c. brown sugar
1/2 c. butter

Mix the above and put in 9 x 13 inch pan. Bake 12-15 minutes at 350 degrees. Let cool. 2/3 c. milk

Stir in top of double boiler. Let cool. When cool, add 1 small package Dream Whip. Spread this over cooled baked crust.

Take 2 small boxes of strawberry Jello. Add 2 cups boiling water. Add 1 pound frozen strawberries. Stir until Jello starts to thicken. Pour this layer over marshmallow layer. Cover and place in refrigerator. Ready to serve the next day.

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“ICE BOX DESSERT”

 

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