SPICED PERCOLATOR PUNCH 
2 1/4 c. pineapple juice
2 c. cranberry juice
1 3/4 c. water
1/2 c. firmly packed brown sugar
3 sticks cinnamon, broken
1 tsp. whole cloves
1 1/2 tsp. whole allspice
1/4 tsp. salt

Pour juices and water into a 10 cup percolator. Place remaining ingredients in percolator basket. Perk 10 minutes over heat or through complete cycle of electric percolator. Serve hot.

 

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