CORNFLAKE PIE CRUST 
1 1/4 c. corn flake crumbs
1/3 c. sugar
5 tbsp. butter, melted

Bake in 9 inch pie dish 30 seconds in microwave or 1 1/2 minutes. Add crumb mixture and mix until blended. Press into bottom and sides of pie dish. Bake as above turning every 15 seconds.

Since microwave ovens vary in power, you may need to adjust your cooking time.

 

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