CAKE:

2 c. flour
1 1/2 c. sugar
2 tbsp. baking soda
2 c. sugar
1 (#303) can fruit cocktail
1 tbsp. vanilla

Mix together. Bake at 350 degrees for 45 minutes.

FROSTING:

3/4 stick butter, melted

1 c. Pet milk

Boil 10 minutes.

1 tsp. vanilla
1 c. coconut

Cool and spread on cake.