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LEMON CHICKEN | |
1 whole chicken or 4 chicken breasts 1 c. sour cream 1 can cream of chicken soup 1/2 can chicken broth 1/2 can water 2 tbsp. lemon juice 1/2 box club crackers 1 stick butter Boil and debone chicken, spread into a 13x9 pan. Mix 1 cup sour cream, chicken soup, chicken broth, water and lemon juice. Spread mixture over chicken. Crumble crackers over chicken. Melt 1 stick butter and pour over crackers. Bake at 350 degrees for 30-45 minutes. |
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