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SCALLOPED CLAM CASSEROLE | |
2 cans minced clams, juice & all 1/2 c. melted butter 2 pkg. Uneeda biscuits or 2 c. Saltines, crushed 1/2 c. milk Dash Worcestershire sauce Mix together and bake in uncovered casserole for about 30 minutes at 350 degrees. Top should be lightly browned. Serves 4. |
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