2 (3 1/2 oz.) pkgs. vanilla instant pudding and pie filling mix
1 (14 oz.) can Eagle Brand milk
1 (8 oz.) container frozen whipped topping
6 lg. bananas
1 (11 oz.) box vanilla wafers

Prepare pudding mix following directions. Let stand until slightly thickened, 3 minutes. Mix in milk and topping. Slice bananas. Layer wafers, bananas, and filling in clear glass bowl or 9 x 13 x 2 inch glass dish. Serve immediately or chilled.