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SHEPHERD'S PIE | |
1 1/2 lbs. ground beef 1/2 c. celery 1/4 c. chopped onion 1 tsp. pepper Dash of salt 2 cans vegetable soup Dash of oregano 2 or more c. mashed potatoes Brown ground beef, celery and onion, salt and pepper. Add soup and oregano. Spread in shallow pan. Cover with mashed potatoes. Bake 30 minutes at 350 degrees. |
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