1 gal. Mott's apple juice
1 qt. orange juice
1 (16 oz.) can frozen pineapple juice, thawed
2 c. ReaLemon juice from concentrate
2 cinnamon sticks
2 tsp. cloves
1 c. sugar

Place all ingredients in non-aluminum pan. Stir and heat to boiling. Simmer for 1 hour. Serve hot.

Makes 24 servings.