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VEGETABLE SOUP | |
1 lg. can tomatoes 1 lb. ground meat 1 pkg. mixed vegetables (frozen) 2 carrots, sliced 2 potatoes, cubed 2 onions, chopped Salt, pepper & red pepper to taste 1 tbsp. Worcestershire sauce 1/2 tsp. curry powder 1 tbsp. butter 1 tbsp. sugar Heat tomatoes in large saucepan. Add mixed vegetables, potatoes, carrots and onions. Saute ground meat, remove fat. Add to o tomato mixture. Add seasonings, butter and sugar. Cook slowly for two hours. Freezes well. |
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