10 c. zucchini squash
4 lg. onions
1 sweet pepper
3 tbsp. salt

Stand overnight and drain next morning and rinse several times.

4 1/2 c. sugar
2 1/2 c. vinegar
1/2 tsp. black pepper
2 tsp. turmeric
1/2 tsp. celery seed
1/2 tsp. nutmeg