4 pkgs. dinner rolls
1 c. sugar
3 tbsp. cinnamon
1 1/2 stick butter
1/3 box brown sugar

In a bowl mix cinnamon and sugar. On the stove heat up brown sugar and butter. Break each dinner roll into four and roll it in cinnamon/sugar and then place in greased tube pan. After 2 packages of rolls are put in tube pan, cover with 1/2 the syrup from stove and then roll remaining rolls and place in tube pan. Cover with remaining syrup from stove.

Heat at 350 degrees for 30 to 40 minuets or until golden brown. Option: Chopped nuts and raisins. Place in bottom of pan before putting in rolls. Let cool 5 minutes.