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CHEESECAKE PIE | |
1 (8 oz.) pkg. Philadelphia cream cheese, softened 1/3 c. sugar 2 tsp. vanilla 1 (8 oz.) tub Cool Whip, thawed 1 Keebler ready crust (chocolate) Beat cheese, sugar, and vanilla until smooth. Fold in whipped topping. If desired, add a couple drops of red or green food coloring for color. Spoon into crust. Chill until set (about 4 hours). |
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