2 (10 oz.) pkg. frozen broccoli or 2 cans asparagus
2 c. sliced chicken or turkey, cooked
2 cans cream of chicken soup
1/2 c. mayonnaise
1 tsp. lemon juice
1/2 c. shredded sharp cheese
1/2 c. bread or crackers, crushed
1 tbsp. butter, melted

Cook broccoli in small amount of water and drain. Place in a greased 12 x 8 inch baking dish. Place turkey or chicken on top. Combine soup, mayonnaise, lemon juice and pour over turkey. Sprinkle with cheese. Combine butter and crumbs. Sprinkle over top. Bake 30 minutes at 350 degrees. Serves 5 to 8.