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CABBAGE SOUFFLE SALAD | |
1 pkg. lime gelatin 1 c. boiling water 1/2 c. cold water 2 tbsp. lemon juice 2 c. shredded cabbage 3/4 c. drained pineapple 1/3 c. salad dressing plus milk to make 1/2 c. Dissolve gelatin in hot water. Add cold water. Cool until partially set. Beat with rotary beater until fluffy. Add remaining ingredients. Put in mold and chill until set. 8 servings. |
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