CRUST:

1 c. warm water
1 pkg. yeast
1/2 tsp. sugar
3 c. flour
1/2 tsp. salt
Garlic powder or salt

PIZZA SAUCE:

1 (8 oz.) tomato sauce
1/2 tsp. basil
1/2 tsp. oregano

Combine warm water, yeast and sugar. Let stand 10 minutes. Add salt and approximately 3 cups flour. Mix and knead together. Grease bowl and let dough rise for 30 minutes.

SAUCE: Combine tomato sauce, basil and oregano. Sprinkle crust with garlic powder or garlic salt. Add sauce, other pizza ingredients and cheese. Bake at 425 degrees for 15 minutes. Then broil until desired color.