CHERRY DESSERT 
1 lg. can crush pineapple, undrained
1 can cherry pie filling
1 yellow cake mix
1 c. coconut
1 c. nuts
2 sticks butter

Mix in cake pan pineapple and cherry pie filling. Sprinkle yellow cake mix over it. Put coconut and nuts over batter. Drizzle melted butter over all this. Bake at 350 degrees for 1 hour.

 

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