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KEY LIME PIE | |
1 lg. container Cool Whip 1 can Eagle Brand milk 1 can frozen limeade, thawed 1/2 tsp. cream of tartar Green food color Use two 8 or 9 inch graham cracker pie shells. Mix with electric mixer until light and fluffy; pour in shells. Garnish with thin sliced lime twists. Chill. |
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