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LEMON SHEET CAKE | |
1 box yellow or lemon cake mix 1 (4 serving) box instant lemon pudding 3/4 c. oil 3/4 c. milk 4 eggs Mix well and bake at 300 degrees. Do not remove from pan. ICING: 3 c. powdered sugar 3/4 stick butter 3 tbsp. water 1/3 c. ReaLemon lemon juice Bring all ingredients to a boil. Stick fork in cake and spoon icing over cake while warm. |
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