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SHRIMP PASTA | |
1 lb. linguini, cooked 1 lb. med. shrimp, cooked (or sm. scallops) 1 lb. feta cheese, rinsed and crumbled 4 tomatoes in sm. chunks 6 scallions or 1 onion, chopped 1 1/2 tsp. dried basil 1 tsp. oregano Salt and pepper Mix together all ingredients except pasta. Let stand at least 1 hour. When ready to serve, add linguini. Can be served hot or cold. Serves 4. |
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