LEMONADE PIE 
Graham cracker crust or vanilla wafers
1 lg. Cool Whip
1 (6 oz.) can frozen lemonade
1 can condensed milk
Yellow food coloring

Mix Cool Whip, lemonade and condensed milk in large bowl. Add a few drops of yellow food coloring if desired.

Pour into graham cracker crust or layered vanilla wafers and chill in refrigerator 1 hour or longer.

 

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