4 chicken breasts, skinned and boned
1/2 c. butter, melted
1/2 c. dry bread crumbs
1/4 c. Parmesan cheese
1 tsp. salt, thyme and basil

Cut chicken breast into 12 pieces. Dip each piece in butter. Coat with mixture of remaining ingredients. Place on baking sheet. Bake at 400 degrees for 10-15 minutes or until browned.