1 c. flour
1 c. sugar
1 1/2 tsp. baking soda (if plain flour is used)
3/4 c. milk
1 stick butter
2 cans fruit (peaches, apples, etc.) (small cans or 1 lg. can)

Melt butter in baking dish. Mix all other ingredients in bowl except fruit, pour this mixture in baking dish over butter. Pour fruit in center of this. DO NOT STIR. Bake until brown on top at 350 degrees.