4 pork or loin chops, 3/4" thick
Salt
4 thin lemon slices
1/4 c. catsup
4 thin onion slices
1/4 c. brown sugar

Sprinkle both sides of pork chops with salt. Place chops in ungreased shallow baking dish. Top each chop with onion slice, lemon slice, 1 tablespoon each catsup and brown sugar. Cover and bake at 350 degrees for 30 minutes. Uncover and bake, spooning sauce over chops 30 minutes longer.