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WASSAIL BOWL | |
6 c. apple juice 1 cinnamon stick per serving in each mug 1/4 tsp. nutmeg 1/4 c. honey 3 tbsp. lemon juice 1 tbsp. lemon peel 18 oz. can unsweetened pineapple juice Heat apple juice and 1 stick cinnamon to boiling. Reduce heat, cover and simmer 5 minutes. Add remaining ingredients and simmer 5 minutes more. To serve put 1 cinnamon stick in each mug of wassail. Other suggestions: orange slices studded with cloves can be floating on top of wassail. To do this, use 2 navel oranges. Slice and put cloves into rind and bake uncovered for 30 minutes at 350 degrees. |
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