1 c. pitted prunes chopped
1 c. chopped walnuts
1 c. firmly packed brown sugar
3/4 c. flour
1 1/2 tsp. baking powder
1/4 tsp. salt
3 well beaten eggs

Add prunes, nuts with brown sugar, flour, baking powder and salt - mix. Fold into well beaten eggs - spread in greased 9 inch square pan. Bake at 325 degrees for 25 to 30 minutes. Cool in pan 5 minutes - cut into 1 x 3 inch pieces - roll in powdered sugar if desired - makes about 24 bars.