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MEAT LOAF | |
1 1/2 lbs. lean ground meat 1 1/2 tsp. Accent 1 tsp. salt 3/4 c. evaporated milk 1 egg 1/4 tsp. Tabasco 3/4 c. Pepperidge Farm herb dressing mix 1/4 c. sweet pickle relish 1/4 c. chopped onion Combine milk, egg, and Tabasco and stir in dressing mix. Combine meat with other ingredients; add to milk and dressing. Form into loaf and bake about 1 hour and 15 minutes at 350 degrees. |
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