1 pkg. strawberry gelatin
3/4 c. boiling water
Ice cubes
1/2 c. cold water
1 c. sliced bananas
1 c. sliced strawberries
2 c. 1/2" cubes of pound cake
1/4 c. orange juice
1 pkg. (4 serving) vanilla pudding mix
1 1/2 c. cold milk
1/2 c. thawed Cool Whip

Dissolve gelatin in boiling water. In 2 cup measure, add enough ice cubes to the cold water to measure 1 1/4 cups; add gelatin. Stir until slightly thickened. Remove unmelted ice. Place cake cubes in large serving bowl. Sprinkle orange juice and banana. Spoon gelatin mixture over cake. Chill 15 minutes.

Prepare pudding mix with 1 1/2 cups of milk as directed on package. Let stand a few minutes to thicken. Fold in whipped topping. Spoon into bowl over gelatin. Chill.