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PEANUT BUTTER BALLS | |
1 c. Karo syrup 1 c. peanut butter 9 oz. corn flakes, crush before using 1 tbsp. butter 3/4 c. sugar Put syrup and sugar into a pot and bring to a boil. Remove from heat. Stir in peanut butter until smooth. Put crushed corn flakes in a large bowl and pour hot mixture over them. Mix well. Cool for 10 minutes. Roll into balls (golf ball size or larger). |
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