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PRUNE BREAD | |
1 c. oil (scant less) 2 c. sugar 3 eggs 1 jar baby food junior prunes 2 1/2 c. plus 1 tbsp. flour 2 tsp. baking soda 1 c. sour milk or buttermilk 1/2 tsp. salt 1 tsp. cinnamon 2 tsp. vanilla Mix on low speed the oil, sugar, eggs, prunes and flour until moist. Add remaining ingredients. Bake in 2 greased loaf pans at 350 degrees for 30 minutes, then reduce to 325 degrees for 20 minutes. |
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