1 (3 oz.) pkg. Ramen noodles (uncooked)
1 pkg. coleslaw mix
1/2 c. sunflower seeds
4 green onions, diced (white and green parts)

Dressing:

3 tbsp. red wine vinegar
2 tbsp. sugar
1/2 tsp. salt
1 tsp. black pepper

Break up Ramen noodles into little pieces. Combine coleslaw mix, sunflower seeds, onions and noodles. Set aside. Mix together dressing ingredients and pour over slaw when ready to serve.