3 to 4 pork chops
1 can mushrooms
1 can mushroom or celery soup
1 soup can of water
Minute rice
Dry onion, minced
Green pepper (opt.)
Salt & pepper to taste

Brown pork chops in electric skillet on both sides; drain grease off. Layer the pork chops, mushrooms, onion, topping with Minute Rice. spread the soup over all and pour water to the side of mixture. Place lid on electric skillet. Cook at 300 degrees (electric skillet) for 45 minutes to 1 hour. This is a complete meal for working wife or busy mother. Also, chicken can be used instead of pork chops.