2 lb. 10X sugar
1/2 c. shortening
1 can sweetened condensed milk (not evaporated)
1 cake paraffin wax
2 (12 oz.) pkg. chocolate chips
Assorted flavorings

Mix sugar and shortening. Add milk and mix well. Mixture will be stiff and will need to be mixed with hands. Separate mixture into however many flavors you have. Refrigerate to stiffen further. Meanwhile, in double boiler, melt chocolate chips and paraffin. Roll mixture in balls and dip in chocolate with toothpicks. Put on wax paper to set.