STRAWBERRY DELIGHT 
1 angel food cake, cut into cubes
1 (8 oz.) cream cheese, softened
1 c. sugar
1/2 tsp. vanilla
2 c. whipped topping
1 qt. strawberries, cleaned and cut into quarters
1 pkg. strawberry pie glaze
2 tbsp. sugar

Cream together cream cheese, sugar and vanilla. Fold in whipped topping. Mix with cake cubes and spread in bottom of 9 x 13-inch pan. Mix together strawberries, glaze and sugar. Spread on top of cake mixture. Chill.

 

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