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Results 91 - 100 of 111 for yeast spoon bread
91. PATIO HERB BREAD
Sprinkle yeast over water in bowl of ... flour with wooden spoon. Cover with wax paper ... Remove from dish onto wire rack. Cool. Cut in wedges.
Soften yeast in warm water. Combine raisins, ... if necessary. Remove bread from pans; cool. Combine 1 ... top, move the spoon back and forth while drizzling ... spoon over the loaves.
In mixing bowl, dissolve yeast in warm water. Add sugar, ... to warm and spoon dough over this mixture. When ... immediately to avoid sticking.
Dissolve yeast in warm water. In large ... mixed with wooden spoon. Leave spoon in batter ... Bake at 400 degrees for 35 minutes. Makes 2 loaves.
95. BATTER BREAD
Soften the yeast in warm water. Add scalded ... well with a spoon or mix 1 minute on ... (about 50 minutes). Bake 25-35 minutes at 375 degrees.
Makes 2 loaves Combine 3 cups flour, yeast, sugar, salt and soda. ... a stiff batter. Spoon into two 8 1/2 x ... removing from microwave oven.
97. COFFEE CAN BREAD
Measure 1 1/2 cups flour ... bowl. Stir in yeast. Put 1/2 cup water ... and beat with spoon until smooth and elastic. Spoon ... cans. Cool before slicing.
98. APPLE BREAD
Melt 2 tablespoons butter in ... Stir together with spoon in large bowl 1 package dry yeast in the 3/4 cup warm ... self-rising flour, omit salt.
99. APPLE BREAD
Heat oven to 375 degrees ... Sprinkle raisins. Stir yeast and water together. Add sugar, ... batter drops from spoon in sheets. Add and beat ... in warm place. Bake.
In a large bowl, sprinkle yeast over warm water. Blend in ... with a heavy spoon until dough pulls from sides ... thin knife, slide bread from cans and let cool ... to serve, slice crosswise.
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