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yam
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91.
CANDIED YAMS
Microwave
yams
on paper towel 18-20 minutes ... aside. When ready to serve, microwave 5 to 6 minutes, covered, until heated through, stirring once.
Ingredients: 6 (potatoes .. raisins .. salt .. sauce ...)
92.
CAROLINA YAM PATTIES
Combine the first 5 ingredients. ... brown. Serve with pork, ham or poultry. Yield: 8 servings. 1 cup mashed
yams
= approximately 2 large
yams
.
Ingredients: 6 (salt .. sugar .. yams ...)
93.
CARIBBEAN YAM BAKE
Low Sodium. Makes 6 servings. In large bowl, combine mashed
yams
with eggs, brown sugar, butter, ... dish. Bake in 375 degree F. oven 40 minutes.
Ingredients: 8 (eggs .. lime .. nutmeg ...)
94.
EASY CANDIED YAMS
Combine all except the
yams
. Simmer until bubbly. Add
yams
. Stir until glazed and heated. Recipe can be double for a large group.
Ingredients: 5 (milk .. salt .. yams ...)
95.
CREOLE PRALINE YAM CASSEROLE
Mash
yams
in mixing bowl; add 1/4 ... mixture is crumbly. Stir in nuts. Sprinkle over
yams
. Bake uncovered in a 350 degree oven for 30 minutes.
Ingredients: 11 (flour .. milk .. pecans .. potatoes .. salt .. sugar ...)
96.
FAMOUS YAM BALLS
Mix
yams
, pineapple, and brown sugar ... marshmallow in middle of
yam
ball. Roll in coconut and place in buttered dish. Bake 20 minutes at 325 degrees.
Ingredients: 5 (marshmallows .. sugar .. yams ...)
97.
CRUNCHY YAM BAKE
Mix
yams
with all spices, egg, evaporated ... sprinkle over potatoes. Dot with more butter if desired. Bake at 350 degrees for 1 hour. Serves 10-12.
Ingredients: 12 (allspice .. cinnamon .. cloves .. egg .. flour ...)
98.
CANDIED YAMS
Peel
yams
and cut into serving size ... its browned to your liking. Variation: Use crushed pineapple with juice from can instead of orange juice.
Ingredients: 6 (cinnamon .. marshmallows .. pineapple .. sugar ...)
99.
CANDIED YAMS
Arrange
yam
slices in layers in large, ... and bake in moderate oven at 375 degrees for 30 minutes. Baste 2 or 3 times while baking. Serves 8.
Ingredients: 8 (cinnamon .. juice .. mace .. salt .. sugar ...)
100.
CANDIED-YAM CASSEROLE
1. In large saucepan or Dutch oven, cook
yams
in boiling water to cover, ... until tops of marshmallows are golden brown. Makes 10 to 12 servings.
Ingredients: 7 (marshmallows .. milk .. salt ...)
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