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Results 91 - 100 of 240 for white chocolate cake icing
Melt chocolate in hot water and cool. ... 4 beaten egg whites. Gently stir in nuts ... To make the icing, bring to a boil ... and praise the Lord.
Combine all cake ingredients; beat 3 minutes. Pour ... about 35 minutes. ICING: Combine sugar, milk, and ... and coconut. Spread on cooled cake.
Mix above and bake at ... hour. Stir occasionally, then cook until soft ball. Beat until consistency to spread. (Half of icing may be enough.)
Cream shortening and sugar, then ... vanilla. Bake the cake batter in three greased and ... 350 degrees for 30 minutes. Cool cake before icing.
Mix well and put in ... Top with German Chocolate Icing. Combine first 4 ingredients. ... of ingredients and beat until cool enough to spread.
Butter bottom of 9 x 13 pan. Place one layer of crackers on bottom, leave whole. In mixer, beat pudding and milk 2 minutes. Add Cool Whip. ...
Dissolve soda in boiling water. ... smooth. Punch holes in cake with fork and pour icing over hot cake. If you like chocolate, you'll love this.
Break cake into small pieces. Place in greased 9 x 13. Melt chocolate chips in double boiler, fold in beaten egg whites add sugar and vanilla, whipped ... and cut before serving.
Cake: Cream sugar and butter ... combine water and white chocolate. Melt chocolate (do not ... removing from pans. Icing: In saucepan over low ... to a spreadable consistency.
Cream butter and sugar, add ... about 2 minutes. Fold in 2 (1 ounce) squares unsweetened chocolate, melted and cooled, just before frosting cake.
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